Porter
Company: Anheuser-Busch
Location: Saint Louis
Posted on: March 11, 2026
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Job Description:
Dreaming big is in our DNA. It’s who we are as a company. It’s
our culture. It’s our heritage. And more than ever, it’s our
future. A future where we’re always looking forward. Always serving
up new ways to meet life’s moments. A future where we keep dreaming
bigger. We look for people with passion, talent, and curiosity, and
provide them with the teammates, resources and opportunities to
unleash their full potential. The power we create together – when
we combine your strengths with ours – is unstoppable. Are you ready
to join a team that dreams as big as you do? SALARY: $15.00 per
hour SHIFT: Part-time including weekdays, weekends, evenings and
holidays COMPANY: We are home to the nation’s most iconic beer and
beyond beer brands, including Michelob ULTRA – America’s 1
top-selling beer – as well as Busch Light, Budweiser, Bud Light,
Stella Artois, Cutwater Spirits, and industry-leading craft brands.
From our longstanding efforts to support American farmers,
military, veterans, and first responders, to emergency drinking
water donations and responsible drinking programs, we are guided by
our commitment to the communities we call home and the 65,000
hardworking Americans who bring our beer to life. We are powered by
a team that shares our passion to create a future with more cheers.
Are you ready to join a team that dreams as big as you do? ROLE
SUMMARY: Be a part of of the Anheuser-Busch Brewery Experience at
our Biergarten. As a Porter, you have the opportunity to be a part
of our core restaurant team. Our Porters help ensure safe operation
in the kitchen, and have the opportunity to work closely with all
of the kitchen staff. JOB RESPONSIBILITIES: Receive food inventory
and place in dry storage, walk in coolers, and/or freezers;
organize storage areas. Job Shadow Line Cooks. Sort and rinse dirty
dishes, glasses, pots, pans, tableware and other cooking utensils
and put in dishwasher. Sort and stack clean dishes. Carry clean
dishes to cook's line and put away all other clean dishes when dry.
Take out all trash from trash receptacles. Must keep a clean,
stocked, and tidy workspace. Flexible with job responsibilities and
able to multi-task. Other responsibilities as directed by the
Executive Chef and/or Sous Chef. JOB QUALIFICATIONS: High School
Diploma or equivalent is required. Must be at least 18 years of
age. Excellent verbal communication and problem-solving skills.
Ability to work in a fast paced, team-oriented environment. Ability
to stand on feet for long periods of time. Ability to lift and
carry 50 pounds. Previous dishwashing experience preferred. WHY
ANHEUSER-BUSCH: At Anheuser-Busch, our purpose is to create a
future with more cheers. For more than 165 years as a leading
American manufacturer, Anheuser-Busch has delivered a legacy of
brewing great-tasting, high-quality beers that have satisfied beer
drinkers for generations. As the nation’s top brewer, one of the
fastest growing spirits companies, and an insurgent force in energy
drinks, we drive economic prosperity nationwide through investments
in our people, facilities, and communities. We are the only alcohol
company that invests in the U.S. at this scale . BENEFITS: 401(k)
Retirement Savings options with a company matching contribution.
Chance to work in a fast-paced environment among a company of
owners. Flexible work schedule. Access to on-site amenities
including the gym. Food and merchandise discounts at the Tour
Center and Biergarten. Free Beer! (21) AC-E
Keywords: Anheuser-Busch, Florissant , Porter, Hospitality & Tourism , Saint Louis, Missouri
