FlorissantRecruiter
the smart solution for Florissant jobs

Cook III-Employee Dining Room - Ritz-Carlton (17001OZC)

Company: Marriott
Location: Florissant
Posted on: September 6, 2018

Job Description:

Cook III-Employee Dining Room We make stories like this possible every day. Whether were helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, were proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, St. Louis, located at 100 Carondelet Plaza, Saint Louis, MO, 63105 currently has the following opportunity: Cook III-Employee Dining Room (17001OZC): Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. We invite you to learn more about this position and apply at: marriott.taleo.net/careersection/2/jobdetail.ftl?job=17001OZC The Ritz-Carlton is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. The Ritz-Carlton does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Keywords: Marriott, Florissant, Cook III-Employee Dining Room - Ritz-Carlton (17001OZC), Hospitality & Tourism, Florissant, Missouri

Click here to apply!

Didn't find what you're looking for? Search again!


I'm looking for
in category
within


Other Hospitality & Tourism Jobs


Customer Service Positions
Description: Are you looking to embark on a new career with our company. We have two open positions available. We are seeking multi talented,
Company: Career Division
Location: Springfield
Posted on: 09/18/2018

District Operations Coordinator-Springfield
Description: JOB SUMMARY This position is responsible for all operational and administrative activities for company owned tax offices. This position may support multiple District Managers in a matrix management structure. (more...)
Company: H&R BLOCK
Location: Springfield
Posted on: 09/18/2018

Restaurant General Manager
Description: Steakhouse/BrewPub seeking a Self Motvated High Energy Individual to lead a great team as the General
Company: 4204 Main Street Brewing
Location: Belleville
Posted on: 09/18/2018


Local Route Delivery Driver
Description: Home Daily - Local Routes br Average pay for our drivers in this market is 1/ weekly br br Our drivers hold the keys to our success As a driver for Gordon Food Service you are important to everyone (more...)
Company: Gordon Food Service
Location: Saint Louis
Posted on: 09/18/2018

Dishwasher
Description: br br Overview br br The Dishwasher provides guest service by assuring that all tableware, glassware, chinaware, and cooking utensils are sanitary and clean. The Dishwasher is the person most (more...)
Company: CRACKER BARREL
Location: Saint Charles
Posted on: 09/18/2018

Grill Cook
Description: Grill Cook OverviewThe Cook serves our Guests in multiple capacities in the kitchen of Cracker Barrel Old Country Store and Restaurant, including Grill Cook, Prep Cook, and Backup Cook. The Cook always (more...)
Company: Cracker Barrel
Location: Saint Peters
Posted on: 09/19/2018

Grubhub Delivery Driver - Be Your Own Boss!
Description: Employer, the nation's leading online and mobile food ordering company, is looking for delivery drivers to deliver food from popular local restaurants. It's quick and easy to EARN BIG -- Why Partner (more...)
Company: GrubHub
Location: Saint Louis
Posted on: 09/18/2018

DoorDash Delivery Driver - $1,500 Guarantee
Description: New Dashers in St. Louis earn at least 1,500 Just complete 200 deliveries in 60 days Deliver food and other items from local merchants to hungry customers. Be your own boss. Work when you
Company: Doordash
Location: Saint Charles
Posted on: 09/18/2018

Cook/Food Prep
Description: Canteen has immediate opening for: COOK/FOOD
Company: Canteen Services
Location: Jefferson City
Posted on: 09/18/2018

Customer Service-Phone/Internet Required
Description: Nationwide Health Benefits Company seeking homeworkers.
Company: TQS
Location: Saint Charles
Posted on: 09/18/2018

Log In or Create An Account

Username:
Password:
 

Forgot password?


Find us on Facebook

Find us on LinkedIn

Get the latest Missouri jobs by following @recnetMO on Twitter!

Florissant RSS job feeds